Estonia Travel Tips
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DINING
Hors d’oeuvres are very good and often the best part of the meal. Local specialties include sült (jellied veal), täidetud vasikarind (roast stuffed shoulder of veal) and rosolje (vinaigrette with herring and beets). Braised goose stuffed with apples and plums is also a Baltic specialty. The legal drinking age is 21.
Nightlife
Tallinn is used to entertaining daytrippers from Finland and has a wide range of restaurants, cafes and bars. There is also an opera and ballet theater.
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